Sweet FA Gluten-Free – Double Choc Chip Cookies 48x30g

Rich melt-in-the-mouth cookies to please any chocoholic

NEW FOODSERVICE 2-PACKS!

Sweet FA Gluten Free is a new range of cookies created by Island Bakery’s Chief Biscuit Engineer Fiona Aitali…. which is where the FA comes from! Fiona is a baker-extraordinaire, and has been with us since our early days  of baking bread and pastries. Since being diagnosed as Coeliac, she has been devoting her skills to gluten-free baking. We were so taken with the cookies she created that we just had to put them into production.

They really are gluten-free cookies like no other we have ever tried. A special blend of flours (none of that sand-like rice flour found in so much wheat-free baking) and generous proportions of delicious additions make for indulgent treats that anyone can truly enjoy. In addition to being gluten-free, they are also vegan, organic and palm oil free.

Gluten Free
Vegan
Organic

RRP (UK) £0.75

Carriage is free on all orders of £150 and above.

£5 (+vat) on orders below this value.

SORRY, WE CANNOT SUPPLY TRADE CASES OUTSIDE THE UK.

Please see our full range of trade products at https://www.islandbakery.scot/product-category/trade/

£24.50

Ingredients

OATFLOUR**, Sugar, Dark Chocolate Chips 21% (Cocoa Mass, Sugar, Emulsifier: SOYA lecithin), Margarine (Shea Butter, Coconut Oil, Rapeseed Oil, Salt, ALMOND Butter, Carrot Juice, Emulsifier: SOYA Lecithin, Natural Flavour, Lemon Juice), Tapioca Flour, Cocoa Powder, Salt*, Raising Agent*: Ammonium Carbonate.*Non Organic. Chocolate contains: Cocoa Solids 50% min. **OATS used in this product are gluten free and have been specially produced, prepared and processed in a way to avoid contamination by cereal containing gluten.

Full product specification here: www.islandbakery.scot/re-seller-resources/

Allergy Information

For Allergens see ingredients in BOLD.

May contain PEANUTS & MILK