Foodservice 2-packs – Chocolate Gingers 40 x 30g
Deliciously flamboyant concoctions where stylish stem ginger and dashing dark chocolate collide.
Chocolate Gingers are the connoisseur’s choice. It is no surprise that the biscuit cognoscenti are attracted to the generous chunk of moist stem ginger peeking out from beneath dark chocolate drapery, nestling on a subtly spiced ginger biscuit. Who wouldn’t be?
These packs are ideal for food-service uses – coffee bars, travel, hospitality and any out-of-home eating. Each flow-wrapped pack contains 2 biscuits – just enough for a discerning treat on the go!
Juicy stem ginger chunks
RRP (UK) £0.75
£17.28 + vat (£0.43 per unit net)
Carriage free on all orders of £150 and above. £5 (+vat) on orders below.
WHEAT Flour (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Dark Chocolate 26% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin), Butter (MILK), Sugar, Crystallised Stem Ginger 8% (Ginger, Sugar), Powdered Root Ginger 1.5%, Invert Sugar Syrup, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic
Full product specification here: www.islandbakery.scot/re-seller-resources/
For Allergens see ingredients in BOLD.
May contain PEANUTS & TREE NUTS